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FM1081 is a legitimate news agency. Our mission is to report the
most important news stories to you in the most concise way possible. As
serious about our mission as we are, we also like to have a little fun, too.
Meet our staff in settings around the Washington, DC and Baltimore areas where
they are covering stories.... so you, our readers, can be be better
informed....
(These people just wanted their pictures on the internet and FM1081 will
shamelessly do anything for hits)
EAST COAST POLITICAL EDITOR, REPORTER, CRITIC: CM

Craig's got a Master's in biosomething or other and is, of all things, a
member of the Mensa Society. Here he is on location, covering a story on
government waste. You have to have a feel for this news
business.. an inquiring mind... here's Craig at the Department of Agriculture's
Compost Research Facility. Sure, we sent him out on assignment to some
government waste research story, but here he is.. learning the chemistry of the
whole situation so he can tell us what we all need to know about what the
government is up to. Reporters and editors and critics are a dime a
dozen.. but we have Craig on the job and on our staff. Thanks, Craig.
We thank you and our readers thank you.
WEST COAST POLITICAL EDITOR AND WEST COAST MOTORCYCLE EDITOR, REPORTER: WRB
Bill's an MS in some kind of bidness stuff, Vietnam Vet, motorcyclist, and has a keen eye for the news
and politics. I've known him for 37 years since we were in the 552nd Light Maintenance
Company in Phu Tai in Binh Dinh Province. He's the brother I never
had. Here he is during our coverage of the DC Sniper.
It's a thumbnail... click on the pic for a bigger picture. In the course
of his investigative reporting, he actually called in a tip to the
FBI. Didn't even identify himself so he could collect reward money.
(Altruistic, to a fault)
MIDWEST FISHING EDITOR, MIDWEST MOTORCYCLE EDITOR, AND MACHINE GUN
EDITOR WITH THE FLORIDA KEYS FISHING AND BRUCE SPRINGSTEEN EDITOR SHOWN ON THE RIGHT.

MID ATLANTIC FISHING EDITOR:
This guy goes after flounder. And he has a recipe for them where he cooks
them in the microwave with a little bit of butter and salt and pepper and you'll
never taste better.
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